Sliced Beef (Steak) with Vegetables

$8.00

(Beef fillet, gravy, garlic, pepper, herbs, seasonal vegetables)

Serving Size : 400 g

(Average Quantity per serving)

Nutrition information :

  • Energy :  1662 kj
  • Calories : 420
  • Protein : 57.8g
  • Carbs : 9.9g
  • Fat : 10.3g